Tuesday 8 July 2008

Italian Rum Cake...old skool style!

How proud am I of my rum cake? From the top of my head to the tips of my toes, I still tingle when I think of my rum cake.

When I get an idea stuck in my head, there's no shaking it. My idea was to make an old-school Italian cake. Chalk it up to a nostalgic feeling anytime a celebration rolls around. We had some rum cake at my brother-in-law's graduation. It was okay. So-so. It wasn't mind-blowing. Just "meh". Somehow, rum cake in the 70's & 80's always tasted divine and I decided to make it my mission to recreate the perfect cake.

I didn't appreciate it when I was a 7 yr-old & all the other kids had their cherry Duncan Hines cakes topped with fluffy vanilla frosting & multicoloured sprinkles. It embarrassed me to have agigantic, ethnic delicacy... sprinkled with slivered nuts & spun sugar from Uniti Bakery in Etobicoke (needless to say, Uniti is long gone...so sad). Let's face it, anyone under 15 will not appreciate a cake loaded with rum. But that's the way it was back then for a young Italian kid. Rum cake. Take it or leave it.

How I miss Uniti Bakery rum cake.

So I took bits and pieces of recipes I found on the internet & in my mom's recipe box. See, a rum cake can't be divine unless it is made with the perfect "pan di spagna" (that's a sponge cake) and my mom's pan di spagna is out of this world! There's a story behind it as well...but I'll save that for another time. End result, the cake was delish! Oh so so so good! I had it for breakfast, lunch, dinner & dessert. I'm going to have to refrain from posting the recipe, however. Nope, it's not quite ready yet. I still have to work out a slight kink in the chocolate custard portion of the recipe. I promise to post it later. Cross my heart.

2 comments:

Anonymous said...

Mmmm....rum cake! My best friend during my teenage years was of Italian descent and I can remember eating rum cake numerous times at various special occasions hosted at her house. I have asked some Italian friends about where I can purchase a good Italian rum cake and no one seems to know what I'm talking about. I'm looking forward to your recipe posting.

Steph said...

Hello Heidi... Ask and ye shall receive. The rum cake recipe is coming right up!